Meet the Team
Rachel Miller Munzerowner / mother hen
Rachel Miller Munzer owner / mother henHas spent the last 10 years reconciling with the fact that she’s a restaurant owner. Her two favorite moments during this time were buying Monistat 7 for a line cook and spending the night washing dishes while 8 months pregnant. She has found that despite looking like “one of those girls with a yoga mat” that squeezing in a yoga class helps her keep balance. If she were stuck on a desert island she would want her two daughters and handy husband there, as well as an infinite supply of popcorn, eggs, and cereal.
Evan Harrisonowner / bar manager
Evan Harrison owner / bar managerIs a bartender from Texas with a dual degree in feminist studies and a language he doesn’t speak who, according to some sources, invented the Paloma cocktail fifty years before he was born.
Heather Mojerowner / bar manager
Heather Mojer owner / bar managerRaised like a son to her mother and father on nine acres of land in central Massachusetts, Heather most enjoys her water drunk straight from the river.
Tyler Sundetowner / chef
Tyler Sundet owner / chefIs a handsome transplant from South Dakota to the Boston Jewish community. 3rd place finisher in the South Dakota milk tasting competition circa 2003, and he still has the ribbon! Father of 2 human babies and a neurotic Goldendoodle.
Rachel Sundetowner / pastry chef
Rachel Sundet owner / pastry chefis a people-pleasing baker with a decidedly salty, rather than sweet, tooth. Daughter #2 to two psychiatrists, she moonlights doing therapy and mediation. She’s got a curly fourth toe, which she managed to pass on to both her son and daughter.
Alon Munzerowner / manager
Alon Munzer owner / managerHas lived in Boston longer than he has lived in Connecticut and can’t wait for his daughters to be old enough to ride his Vespa with him. He shares a last name and an apartment with someone else on this page. His twin sister is an April Fool and he does not remember one word to his haftorah.
John Kessenowner / manager
John Kessen owner / manageris left-handed triplet from CT who plays the French Horn, has two degrees from Yale, the first of which at age 10 for juggling, and has served espresso to Sophia Loren.